Премия года:
"Лучший материал о хлебе 2022"
Россия,115093, Москва,
1-й Щипковский пер., 20.
+7 (495) 959-66-49 (редакция/бухгалтерия),
Эл. почта: khleb@khlebprod.ru
Winners, awarded the award of Russia in the sphere «For abundance and prosperity of Russia» and premium «Agrarian elite of Russia» as a result of 2011
Results of the work of FGBU «Center for evaluation of grain quality» in 2011
T.A. Korzun. Who will control the quality of flour?
V.V. Petrichenko. Official preliminary results of harvest in 2011 (ProZerno)
The Russian Union of Mill and Groats Enterprises
The Russian Grain Union
The Center for Industrial Safety of MPA
Agrobiznessclub informs
L.A. Poslukhaeva. Where the margin is (IKAR)
V.B. Feydengold. Seminar-exhibition «Laboratory–2012» (MPA)
The line of the new generation by the Group Fazer
E. V. Strelkov. Experience in the bakery industry
M.G. Markova. Voronezhskiy khlebozavod № 7 (Russkaya prodovolstvennaya kompaniya)
What is required – oven MIWE roll-in e+ wins the competitors with confidence (MIWE)
Ait ingredients at Europain–2012 (Dal’nyaya Mel’nitsa)
News
G.G. Yusupova, R.H. Yusupov. Ensuring the microbiological safety of bakery raw materials
N.I. Davydenko et al. The technology of wheat with a high content of selenium
D.A. Britikov. The strategy process management of drying and storing grain cereals
Advice to the technologist
Master- class. Fruit SOVITAL (IREKS)
T.V. Minchenko. Can and should be protected: some issues of protection of industrial property rights in the food industry
M.G. Markova. International Green Week in Berlin – 2012
O.V. Yakovleva. Sweet, salty and not only… (ISM)
L.A. Poslukhaeva. «Cereals–Mixed Feed–Veterinary–2012»
A. V. Labunskiy. The new equipment at the exhibition Upakovka/UpakItaliya–2012
G.B. Cheporova. Kind hostess